Daily 11am – 2pm
Lunch
Appetizers
$12
Nubar Clam Chowder
bacon, sherry, gluten-free
$12
$10
Baked Focaccia
pesto, shaved parmesan
$10
$12
Mixed Greens
cherry tomatoes, English Cucumbers, shaved shallots, balsamic vinaigrette
$12
$14
Classic Caesar
romaine lettuce, house dressing, croutons, parmesan, lemon wedge
$14
$15
Horiatiki Greek Salad
feta, olive, cucumber, red onion, pepper, tomato, mint, olive oil vinaigrette, pita chips
$15
Add to Your Salad Grilled:
Grilled Chicken 9/ Grilled Salmon 14/ Grilled Steak 16
$15
Nubar Mezze
roasted pepper hummus, tzatziki, baba ghanoush, kalamata, pickled vegetables, grilled flatbread
$15
$15
Spicy Vegetable Cigars
potatoes, onion, pepper, parsley, angel hair, swiss cheese, olive aioli
$15
Flatbreads
each for $16
Caprese
fresh tomato, parmesan, mozzarella
Fig & Brie
wild mushrooms, caramelized onions, sun-dried figs, mozzarella, brie, arugula
Alsatian
bacon, white wine & thyme sauteed onion, sour cream, gruyere, chives
Duck Confit
cranberry and garlic sauce, parsley, gruyere, shallots
Sandwiches
with fries or salad & house-made pickles
$22
NuBurger
sustainable beef, truffled mayo, white cheddar, bacon, caramelized onion, lettuce, tomato, brioche
$22
$17
Fish Sandwich
battered white fish, classic slaw, tarragon tartar sauce, brioche bun
$17
$16
Grilled Vegetable Panini
eggplant, onion, bell pepper, tomato, arugula, pesto, ricotta, mozzarella, ciabatta
$16
$17
Chicken Kebab Sandwich
sumac-seasoned tomato, cucumber, onion, parsley, mint, harissa & yogurt tahini sauce
$17
$16
Crepe Monsieur
ham, swiss & gruyere, bechamel
$16
Crepe Madame add a sunny side egg 18
Entrees
$31 (gluten free)
Crusted Salmon
garlic & parsley crumbs, asparagus risotto, peas, spinach, parmesan, green mustard pesto
$31 (gluten free)
$35
Lobster Mac
Maine lobster, cellentani pasta, gruyere & garlic butter sauce, grain mustard, parsley & parm crumb
$35
$26
Vegetable Rigatoni
butternut squash crema, garlic, basil, crispy shallots, parmesan
$26
$35
Strip Steak Bordelaise
red wine and shallot reduction, creamy potato gratin
$35
Desserts
$10
Flourless Chocolate Torta
raspberry coulis, whipped cream
$10
$10
Pear Clafoutis
sherry salted caramel drizzle, vanilla bean ice cream
$10
$10
Baked Passionfruit Cheesecake
graham cracker crumb, passionfruit topping, whipped cream
$10
$10
Christina’s Ice Cream
ask your server for today's flavors
$10
Before placing your order, please inform your server if a person in your party has a food allergy
*cooked to order. The Commonwealth of Mass. suggests that the consumption of raw or undercooked eggs, seafood or meats may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chef de Cuisine: Arnold Ben Saad